OUR HEAD CHEF

Ryan Galvin has over 15 years experience in the cooking industry. His passion for food was ignited by his parents who ran a Thai food business and with family living in Thailand, Ryan visits regularly making sure to sample the cuisine. Ryan has worked at many popular Norfolk restaurants including; The Hoste Arms and Titchwell Manor, and was named runner up 'Chef of the Year' in the 2015 EDP awards.

"My menus for the Three Horseshoes are designed to bring together the traditional with the unusual, and I hope that my cooking delights you. I always welcome feedback, so please seek me out when you visit."

Receive special offers and keep up to date

  • Name
    Please fill this in
  • Email
    Please enter a valid email address
Cookies

Cookies are small text files that are placed on your device to help ensure websites function correctly, as well as to provide information about users.

We have placed cookies on your device to help us improve our website.

To accept these cookies and continue browsing our website please click below.

Allow All Cookies

Allow Strictly Necessary Cookies Only

Read More